“How could you forget?” he demanded as I let my hand fall again. “We been doin’ this every day for the past ten days, Jo. And your eggs are gonna burn.”

“What’s ’this’?” Mark came out of the kitchen, all full of tenor good cheer. “Crap, Joanne, are you seeing somebody? I’m sorry if I screwed—oh.” He got a good look at Gary and evidently categorized him as too old. That was new. Half the people I knew were convinced I was involved in a lusty May-December romance.

“The eggs aren’t going to burn,” Mark added with a broad grin, and offered his hand to Gary. “I’m Mark.”

I wrinkled up my face, afraid to look at Gary, but one eye peeped open, unable to look away, either.

He’d all but dropped his teeth, jaw long and eyes googly. He was staring at Mark, but somehow managed to encompass me in that stare, making me squirm. I felt like a teenager caught necking with her boyfriend. Gary put his hand out and shook Mark’s without winding his jaw back up, and Mark gave him another broad smile. “You Joanne’s dad?”

“No!” Gary and I said at the same time. Mark’s eyebrows went up and he rocked back on his heels a bit. “Just a friend,” I muttered. Gary transferred his googly-eyed stare to me, and it was a lot worse than when he’d managed to pull off gaping at me without actually looking directly at me. I squirmed again. “I, um, yesterday was the department picnic, and, um…”

Gary handed the box of doughnuts to Mark and said, in his best deep-voiced dangerous rumble, “Could you excuse us a minute, son?”

Mark retreated to the kitchen while I gave Gary a steely-eyed look of my own, hoping to head him off at the pass. “’Son’? Women get ’dame’ and ’broad’ and ’lady,’ and he gets ’son’?”

“It’s part of my charm,” Gary muttered, then scowled enormously at me. “You okay, Jo?” There was no reprimand in his voice at all, just a hell of a lot of concern.

My mouth bypassed my brain entirely and said, for no reason I was willing to admit to, “Morrison was flirting with this redhead.” To my huge irritation, that clearly made sense, because Gary’s expression landed between understanding and sympathy, with a good dose of wryness thrown in. I said “Shit,” and stomped into the kitchen. Gary closed the door behind himself and followed me.

“Hungry?” Mark asked genially. “Plenty where this came from.” He lifted the frying pan and then slid its omelet onto a plate that already had two slices of buttered toast on it. I was in the presence of culinary genius. Gary eyed me, eyed Mark, and shrugged.

“I could eat. ’Cept you sure you want to eat, Jo? You know it’ll ground you.” He put on a solicitous tone, but underneath it I heard: don’t eat anything, we got work to do. Gary had been there, quite literally standing over me, when my powers woke up. Frankly, he handled the entire thing a lot better than I ever had. I was, he’d told me more than once, the most interesting thing that’d happened to him in the three years since his wife had died, and he wasn’t going to miss out on any of it. I wasn’t at all sure I liked being an interesting thing. It was like the proverbial Chinese curse, may you live in interesting times. I’d far rather live in really, really boring times. Especially since much of the interesting part seemed to be directly focused on trying to make me dead. Boring was good.

With this in mind, I took the plate like a lifer in prison, hunching myself over it protectively. “Right now I need some serious grounding.”

“What are you,” Mark said, “some kind of electrician or something? I thought you were a cop.” He brought a glass of orange juice to the table and gave me a quirky little grin that went a fair way toward melting my knees, even if I both knew better and was sitting down, anyway. Nobody ever said knee-melting only worked on the vertical.

I managed to mutter, “Thanks,” and tried giving Gary the hairy eyeball to shut him up, but he answered Mark with such blasé cheer I knew he was ignoring me on purpose.

“Not that kinda grounding. Spiritual grounding. Food anchors your soul to your body, makes it a lot harder to go spirit questing. Jo here’s a shaman.” He said it all casual-like, but his gray eyes were sharp and judging as Mark went back to the stove to make another omelet. Me, I just sank down into my chair until my nose practically touched the eggs, and shoveled as many bites into my mouth as I could before Gary took notice of me again.

“No shit,” Mark said curiously. “Like a medicine man? What exactly does a shaman do, anyway?” He grinned, bright and open. “Get hooked up with some peyote, maybe?”

My stomach contracted around the food I’d eaten. I un-hunched from over the plate and Mark noticed, speaking a little more quickly, as if he was afraid I’d cut him off. Which was exactly what I’d been going to do, so I couldn’t exactly blame him.

“No, no, look, I’m sorry, I’m kidding. Bad joke, sorry.” He sounded like he meant it, expression all fussed as he looked at me. “I just never met a shaman before. Guess I don’t know what to say. Mom says her grandad was Navajo—”

“What,” Gary said, “not a Cherokee princess? I thought those came standard these days.”

I shot him a look. I actually was part Cherokee, although not through remote ancestors. My father’d grown up in Qualla Boundary and I’d gone to high school there. There were a lot of people there who legitimately could claim Cherokee blood, but most of them weren’t royalty. Mostly it seemed like people from much further away than the Carolinas—or Oklahoma—had managed to land themselves the royal blood. It was like the U.S. version of being descended from Cleopatra.

Mark only laughed. The guy was nine kinds of casual. Maybe he did this for a living, like the kid in Six Degrees of Separation. Never mind his health or my peace of mind. It seemed like I shouldn’t trust him.

I’d start not trusting him as soon as I was done eating breakfast. I hunched over it again, hoping Gary wouldn’t notice.

“Nah. I guess my family came over from England in the early nineteenth century and settled in the southwest during one of the land rushes. Never had a chance to hook up with Cherokee royalty.”

“Just Navajo.”

“Well, she never said he was royalty.” Mark slid me a wink and a bit of an “Overprotective, isn’t he?” look. I avoided Gary’s eyes and stuffed a too-large piece of omelet into my mouth. “Anyway, whether he was or not, that’s like the total of my familiarity with Indian culture.”

“Native American,” Gary said in a tone that sounded remarkably like one I’d employed on him some months earlier, when he’d called me Indian. Mark had the grace to turn red around his jawline and lift his hands in apology.

“Native American. Sorry. Maybe you can tell me about it sometime, Joanne. I’d like to hear about it.”

So he was good-looking, but he was bonkers. Anybody who was that agreeable about the possibility of magic woowoo stuff in people he’d just met pretty much had to be. I knew I shouldn’t trust him. At least my friends at the police department had gotten mixed up in my séance-thing back in January because they knew me and wanted to help, not because they were buying into a whole big weird world of Other out there.

Gary grunted, a small noise that I couldn’t interpret as pleased or displeased, and saved me from responding by saying, “Not now. We got work to do.”

“Sure,” Mark said easily. “Some other time. I don’t want to get in the way.”

I inhaled a chili bean and started coughing, then washed cough and bean down with a long swig of orange juice. The acidity made my nose sting, and the whole combination made my eyes water, which let me open my eyes all the way. Overall I called it a win and stuffed an entire half slice of toast into my mouth before anybody could expect me to say anything. I didn’t see why I should. Gary and Mark seemed to be getting on just fine.